Labatt Beer Debut’s NEW ‘Labatt Blue Light Stadium Shandy’ to Celebrate Final Season at the Current Buffalo Bills Stadium

BUFFALO, NY (June 2025) — After 52 legendary years of unforgettable football, icy tailgates, and game-winning memories, the Buffalo Bills are preparing to say goodbye to their current stadium — and Labatt Blue Light is raising a can to celebrate it all.

Introducing Labatt Blue Light Stadium Shandy, a limited-edition blueberry lemon shandy that’s as bittersweet as the closing of the stadium. Crafted with real lemon juice and natural blueberry flavor, it’s a tribute to decades of die-hard fandom.

“Bills fans don’t just watch football — they live it. This shandy was made to toast every epic tailgate, last-second win, and unforgettable Sunday shared in that stadium,” said Jason Folaron, brand manager for Labatt USA. “We wanted to create something that tastes like the moment — sweet for what’s ahead, a little bitter to leave it behind.”

Available starting July 2025, this special release comes in three collectible can designs, each commemorating iconic moments at One Bills Drive. From games like the “Snow Bowl," “The Greatest Comeback,” and "The Perfect Offensive Game," every can is a nod to the heart-pounding highlights that made Bills Mafia what it is today.

Fans can find Labatt Blue Light Stadium Shandy in 12-packs of 12oz cans, with each 12-pack featuring one of the three exclusive designs. Available across New York State for a limited time. Keep your eyes peeled for exclusive in-stadium activations, on-premise samplings, social giveaways, and a Buffalo Bills flyaway sweepstakes. And don’t forget to collect all three can designs — because just like the old stadium, once they’re gone, they’re gone.

About Labatt USA

Labatt USA, proudly headquartered in Buffalo, New York, features a robust portfolio centric around Labatt Blue and Labatt Blue Light. With a clean, refreshing taste, light color, and slight hop aroma, Labatt has become the premier pilsener across the Great Lakes region. First brewed in Canada in 1847, and now proudly brewed in Rochester, NY, Labatt continues to carry on the tradition and heritage of the great outdoors.

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